Mamoiada. A Sardinian village in the heart of the Barbagia.

Sourced form an over 100 years old vineyard, located at 650 m above sea level, in the "lieu-dit" Garaunele, this is the winery's most traditional wine. It has a bold and wrapping bouquet of ripe fruit and spice. The flavor is powerful but without renouncing to excellent balance and very fine-grained tannins. It pairs well with white as well as red meat dishes, spicy cold meats and mature cheeses.

Production: 8.000 bottles.

Cannonau di Sardegna D.O.C. Riserva Rosso.


Grape variety: 100% Cannonau from Mamoiada
Grapevine training system: Bush vine
Average yield: 30 q/ha
Alcohol content: 15-16 % vol.
Total acidity: 5,5
Total extraction: 30
Sulphur dioxide: 30-50 mg/l
Grape harvest: October
Maceration: 30-45 days
Fermentation: spontaneous
Pressing: gentle
Maturation: 24 months in 40 hl barrels
Filtration: not filtered
Bottle ageing: for at least 9 months



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La nostra terra

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Embedded into a beautiful landscape and worth to be visited the vineyards of Mamoiada are ….

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Azienda Vitivinicola Giuseppe Sedilesu Vat 01255380915